Halal Ox Cheek


Introducing our delectable Halal Ox Cheek – a unique cut that is perfect for slow cooking techniques such as braising, stewing, and simmering. Ox Cheek, when cooked with patience, transforms into an incredibly tender and flavorful meat, taking your culinary creations to the next level.

Our Halal Ox Cheek comes from free-range beef sourced at Stokes Marsh Farm in Coulston, Nr Westbury, Wiltshire. The cattle at this farm enjoy the freedom to roam and graze on lush, nutrient-rich pastures, resulting in high-quality, flavourful meat while also promoting better animal welfare standards.

Slow cooking our Halal Ox Cheek will reward you with an unparalleled tenderness and rich depth of flavour in your dishes. This lean, finely-grained cut is not only a distinctive choice but also a healthy alternative due to its low-fat offal classification. Experience the exquisite texture and taste of our Halal Ox Cheek, and elevate your culinary game with this exceptional ingredient.

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